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Ports Cafe Unveils March 11 Culinary Delights

Ports Cafe in Geneva, NY announced its specials for the evening of March 11, 2025. The restaurant is welcoming walk-in guests and reservations can be made by calling 315-789-2020.

The evening menu features a variety of appetizers including a cream-based potato leek soup topped with fried onions, wagyu meatballs with burrata served with roasted tomato-red pepper cream, and fried cauliflower paired with whipped feta and pomegranate reduction. Additional appetizers include fish tacos made with battered cod, chilli-lime slaw, and a corn tortilla; lobster ravioli with bell pepper, ricotta, and basil in a roasted tomato-pancetta cream sauce; and bacon-wrapped dates with smoked almonds, whipped ricotta, and chipotle-maple reduction.

For salads, the menu includes a Waldorf salad with baby greens, creamy poppyseed vinaigrette, red onion, walnuts, apples, and grapes, as well as a roasted Brussels sprouts salad featuring arugula, a creamy Parmesan-peppercorn dressing, red onion, balsamic reduction, crispy bacon, and shaved Parmesan.

Entrees on the menu offer a pan-seared filet mignon served with house cut steak fries, broccolini, tarragon bearnaise, and panko onion rings; a charbroiled prime sirloin finished with bacon-burgundy butter, grilled portobello mushrooms, and a side of smashed potato; and a veal chop prepared with a roasted garlic-herb crust.

Customers looking for a place to dine on this Tuesday evening in Geneva, NY will find options available for walk-in seating or by reserving a table over the phone.

Source: Ports Cafe

Source Type: restaurant

Source Location: Geneva

Mar 11, 2025 at 5:04 PM

restaurant